Akdeniz Ülkeleri Ekonomik Araştırmalar Merkezi İktisat Bölümü işbirliği ile 25-26 Eylül 2014 tarihlerinde “Agricultural Trade and Food Security in the Euro-Med Area” başlıklı uluslararası bir workshop (çalıştay) düzenlemiştir.
Workshop on Agricultural Trade and Food Security in the Euro-Med Area
Akdeniz University (Turkey), 25-26 September 2014
Jointly organised by the European Commission (EC) and Akdeniz University,
Department of Economics and Economic Research Center on Mediterranean Countries (CREM).
with support from Enlargement and Integration Action of the EC Joint Research Centre
Provisional agenda
Version 21 August 2014
| Thursday 25 September 2014 | ||
| 09:15-09:30 | Welcome | tbd, European Commission
A. Ali Koç, Akdeniz University |
| 9:30-13:00 | Selected challenges: trade, institutions, market information | |
| 09:30-10:00 | Measuring and Decomposing Cost of Agricultural Trade Between Turkey, the EU and MENA Countries | Selim Çağatay,
Akdeniz University
|
| 10:00-10:30 | Modelling trade facilitation in Euro-Med Area
|
Chahir Zaki,
University of Cairo
|
| 10:30-11:00 | How Does Institutional Convergence Help Agricultural Trade in the Euro-Med Area? | Suleyman Degirmen,
Mersin University
|
| 11:00-11:30 | Coffee Break | |
| 11:30-12:00 | The impact of NTMs on agro-food trade between the EU and selected MENA countries | A. Ali Koç,
Akdeniz University
|
| 12:00-12:30 | Trade integration in North Africa and Food Security
|
Pierre Boulanger,
JRC IPTS |
| 12:30-13:00 | MED-AMIN: a Mediterranean network on agricultural markets information for food security purposes | Christine Ton Nu,
CIHEAM-IAMM |
| 13:00-14:30 | Lunch at Akdeniz Restaurant | |
| 14:30-16:00 | Selected challenges: productivity, climate change, water | |
| 14:30-15:00
|
Agricultural Productivity Growth in the Euro-Med region: empirical convergence? | Mattas Konstadinos,
Aristotle University of Thessaloniki
|
| 15:00-15:30 | Climate change, agriculture and trade: impacts and dynamics for Turkey
|
Hasan Dudu,
JRC IPTS |
| 15:30-16:00 | Water policy, poverty reduction and food security: a comparative wide analysis for Morocco and Tunisia | Chokri Thabet,
Higher Agronomic Institute of Chott Meriem |
| 16:00-16:30 | Coffee Break | |
| 16:30-17:45 | Panel Session: Policies and Investments
|
|
| 16:30-17:00 | Policies and Investments for Poverty Reduction and Food Security in the MENA+TI Countries | Clemens Breisinger,
IFPRI |
| 17:00-17:45 | General discussion
|
|
| 19:30 | Dinner | |
| Friday 26 September 2014 | ||
| 9:30-11:00 | Selected challenges: food waste, food chain, diets | |
| 9:30-10:00 | Food losses and waste in the MENA countries: status, prospects, and strategies for reduction | Mohamed Yussuf Aw-Dahir,
FAO
|
| 10:00-10:30 | Sustainability of food chains in the Euro-Med Area
|
Giulia Palma,
CIHEAM-IAMM
|
| 10:30-11:00 | Changing Diets in the MENA Countries: Implications for Nutrition and Food Security
|
Fatima Hachem,
FAO |
| 11:00-11:30 | Coffee Break | |
| 11:30-12:45 | Panel Session: Projections and prospects
|
|
| 11:30-12:00 | Food security in the Euro-Med Area in 2030 | Anis Salem,
Development Works
|
| 12:00-12:45 | General discussion
|
|
| 12:45-13:00 | Concluding remarks | tbd, European Commission
Ahmet Bayaner, Akdeniz University |
| 13:00-14:30 | Lunch at Akdeniz Restaurant | |
| 14:30-17:30 | Farewell social event – A tour in Antalya historic places | |
